[Wholesale] 500g Zijuan Black Tea
Origin & Growing Environment
Zijuan Black Tea originates from wild ancient purple tea trees in Yunnan’s Zhidan Mountain. These rare mutated varieties grow in high-altitude mountainous regions (1,800-2,400m) with natural ecological conditions—balanced soil layers, ample sunlight, and optimal climate, allowing the leaves to absorb natural essence.
Production Process
Using traditional Dianhong techniques combined with modern methods:
1. Natural withering 2.Moderate rolling 3. Controlled fermentation 4. Low-temperature drying
Each step—including organic processing, shaping, grading, and manual sorting—is meticulously managed to preserve quality.
Taste & Flavor
Liquor: Bright reddish-orange, clear and glossy
Aroma: Intense floral-fruity notes with distinct orchid undertones
Palate: Smooth, sweet, and mellow with lasting honeyed aftertaste
Aging Potential: Develops deeper richness over time
Price & Market Positioning
Due to scarce raw materials and labor-intensive harvesting, Zijuan Black Tea holds a premium market position. Though priced higher, its unique flavor profile and health attributes make it a competitive luxury choice among tea connoisseurs.
Form | Loose Leaves |
---|---|
Tea Types | Black Tea |
Origin | Yunnan, China |
Harvest Date | In this year |
Season | Spring |
Caffeine | Medium |
Ingredients | Black Tea |
Item Weight | 500g |
Shelf Life | 36 Months |
Storage | Store in airtight, in cool, dry place, avoid direct sunlight. |
The information below is required for social login
Sign In
Create New Account